See it. Snap it.
Make it at home.
Brisa turns a photo of any dish into a plant-based, gluten-free recipe you can actually make. Fresh, simple, joyful, healthy eating, finally effortless.
Be first in. Free to try at launch.
Photograph a dish you loved. Brisa reads the food.
Every recipe, rebuilt fresh and fully plant-based.
Greens, color, healthy fat, protein, a bright acid.
Energy, digestion, fullness, cravings, mental clarity.
Snap it. Cook it.
Watch a real meal turn into a recipe. Photograph the Tofu Madeira Bowl you loved out, and get the full plant-based version to make at home.
Snap the plate
Photograph a meal you loved at a restaurant, or anything on your table.
Brisa reads it
It recognizes the meal and rebuilds it fully plant-based and gluten-free.
Get the full recipe
Ingredients and steps you can make at home, in seconds.
From a photo to dinner, in three steps.
Snap it.
A photo of any meal: a dish you ate out, or whatever's in your fridge.
Brisa rebuilds it.
A plant-based, gluten-free version, made fresh and genuinely delicious.
Cook & enjoy.
Follow along, save your favorites, make every recipe your own.
Real food that feels like a breath of fresh air.
Mango Citrus Tacos
15 min · serves 4
Blueberry Chia Pudding
10 min · overnight
Lentil & Fennel Soup
40 min · serves 6
"Eating healthy should be easy, and I'm going to show you how."
Malika Sani · Founder of BrisaA Ferrandi-trained chef and mom of four, building the plant-based kitchen companion she always wished existed, for busy women and mothers who want nourishment to feel like a breath of fresh air.
Healthy should feel like a breath of fresh air.
For years I had the same little frustration. I'd eat something incredible out, come home wanting to recreate it plant-based, and end up with ten tabs open and nothing that fit how my family actually eats. Cooking for four kids, every single day, I didn't have time to be anyone's recipe detective.
I trained as a chef at Ferrandi in Paris and have spent years learning the craft through courses, and a lot of cooking for my own family. So I built the kitchen companion I always wished I had. That's Brisa: snap a photo of any meal and it hands you a plant-based, gluten-free version you can actually make: quick, nourishing, and genuinely delicious. I'm building it in the open, and I'd love for you to come along.
Be first to taste it.
Brisa is launching soon. Join the waitlist and I'll let you know the moment it's live.